You love cooking, and every once in a while you want to put some romance into the dinner conversation. But there are so many ideas out there like opencast ucsc! Well, don’t worry — we’ve got 6 of the best romantic herbal ingredient pairings for you to try tonight!
The following blog post is about the top 6 most popular ingredients used in dishes for Valentine’s Day dinners. They range from thyme and oregano to rosemary and sage, with each one bringing a new level of taste, aroma, and color.
This pungent herb pairs well with most foods, and lends a nice note of spice to many dishes. Try it in tomato soup, or with eggs and basil, as a grilled cheese sandwich, or as a pasta sauce ingredient. You can even use it as a rub for grilled fish or chicken!
Not only is rosemary pretty and aromatic, but it flavors meats and vegetables beautifully too! It’s great in stuffed bell peppers or served on pizza along with oregano. Try sprinkling some over your steak before cooking — it’ll add an extra dimension of subtle flavor to your meal! If you’d like to try making rosemary infused vodka at home, here’s our recipe.
The lemon and thyme pair is a classic of Mediterranean cuisine, and rosemary adds a fruity flavor to any dish. Try it with creamy pasta sauces , or in the center of your baked potato. This pretty, flower-like herb is very aromatic, and works well with potatoes, grilled fish, or as a garnish for red meats. It also makes a great addition to spaghetti sauce , stews , and soups.
This fresh, earthy herb is a traditional complement to many holiday turkey dishes. But it also works well in almost any savory dish you can think of — try mixing some with butter and rubbing it over chicken or corn on the cob! Be sure to pick sage leaves by their stems, as they’ll fall off easily if handled roughly.
This earthy, savory herb has been used in traditional cooking and medicine for centuries! Use it in chicken dishes, or steak marinades, or as part of a stuffing recipe. This savory herb is great for seasoning chicken, root vegetables, and other savory dishes. Try rubbing some on an eggplant before roasting it! Or try adding some to your favorite stuffing recipe for some sage flavor without the hassle of plucking off leaves by hand.
This green herb has a distinct flavor that compliments chicken, pork, and lamb very well. Try seasoning your Thanksgiving turkey with some fresh sage! It’s also a key ingredient for European sausages. Sage has been proven to help “clear the mind” among other benefits . It’s used in stuffing and other savory dishes, but it can also be added to salad dressings or tea. Try blending some with olive oil and vinegar for an easy marinade or sauce!
This mild, sweet herb is often paired with fish and seafood. There are a variety of dishes that use dill as an ingredient. You can sprinkle a little on salads and cucumber sandwiches, or try it in coleslaw, fish tacos, or on top of boiled potatoes. This herb has a distinct and unique taste all its own, which makes it perfect for many dishes. Dill is great with chilled cucumber soup , tuna salad , or as part of a Greek salad.
Mint is a fresh and delightful treat, with a taste that’s exciting yet soothing to the senses. The herb works well with chocolate desserts, but you can also try it with lamb dishes, or in iced tea for the afternoon. Mint is great with almost anything, both sweet and savory. You can add it to tea, or mix it with fresh fruit smoothies or Greek yogurt. It’s also great in chocolate — try adding some to hot milk or a bowl of ice cream!
This herb adds a wonderful flavor to mashed potatoes , pasta, vegetables and even fruit salads. Try using it in place of your usual cilantro. Mint is perfect for all kinds of sweets — try it in a brownie recipe or to make homemade ice cream . It’s also delicious in fruit salads, as a garnish for lamb, and as part of a cocktail or tea.
There’s nothing quite like the smell of fresh thyme while you’re cooking. It’s a distinct flavor that pairs well with almost anything. Try adding thyme to fish, as part of a creamy pasta dish, or to a broth for chicken soup. A fresh, clean flavor that compliments almost any dish, even baked goods! We love it in sweet potato casseroles , roasted vegetables, and grilled chicken . Try crushing together thyme and oregano for a unique topping for fish.
Inviting your loved ones to dinner and making something exotic while they wait for your affectionate actions with love filled foods will make them cherish you that more.
What’s more romantic than a candlelight dinner? With the right set up, food can be just as romantic as a dozen roses.